These fluffy, cloud-like coconut cakes are topped with Coconut Maple Italian Meringue Buttercream to become the most charming single-serving mini cakes. If you prefer a full-size coconut cake instead of minis, see the Coconut Cream Cake recipe on this site. With the holidays approaching, I find myself surrounded by tiny white coconut cakes — a … Read more

This playful Spooky Charcuterie Board makes a striking centerpiece for any Halloween gathering. Built from simple ingredients—cheese, cured meats, vegetables and nuts—this vampire-themed platter is easy to assemble and sure to delight guests of all ages. Serve the board with fresh basil tucked into the vampire’s shirt and a loaf of focaccia for a satisfying … Read more

Chipotle Chicken Tacos slow-cook to tender perfection in a sweet and smoky honey‑chipotle sauce. author’s note This sauce turns ordinary chicken into unforgettable tacos The sweet chipotle sauce I use for these tacos also shines in my pork recipes, so I adapted it for chicken to create a weeknight-friendly meal with bold flavor. I rub … Read more

Yesterday my little brother turned 21. I can still picture the night he was born even though I wasn’t quite four — the memory of me in the car on the way to the hospital, yelling at my uncle to turn around and return him to wherever he came from, has stayed with me. Thankfully … Read more

Why are kids picky eaters, and can you help them become more adventurous? The answer is yes. In this episode we focus on vegetables and picky eating, and share two recipes from ChopChop Magazine: a bright Raw Brussels Sprout Salad and a refreshing Carrot Salad made with mint, honey, lime juice and peanuts (optional). Click … Read more

These apple oatmeal protein balls are an easy, flavorful snack made with rolled oats, protein powder, sunflower seed butter, warming spices, and dried apple. Nut-free and no-bake, they offer a balanced mix of energy, healthy fats, and protein for busy days. These energy bites highlight apple and ginger for a bright, autumnal flavor, though they … Read more

Skip the flip—these sheet pan cottage cheese pancakes are a fuss-free breakfast hack you didn’t know you needed. Made from simple, wholesome ingredients like eggs and oats and lightly sweetened with maple syrup, they’re naturally gluten free, flourless, and surprisingly fluffy. Just blend and bake. And no—they don’t taste like cottage cheese (kids approved!). Quick … Read more

I swear I could live off pizza — it’s one of my favorite dinners. These 25 pizza recipes are incredibly cheesy and packed with bold flavors that will make you forget about ordering takeout. LOVE THIS COLLECTION? PIN IT FOR LATER! Follow Bread Booze Bacon on Pinterest Bacon Alfredo Pizza Blackberry Ricotta Pizza with Basil … Read more

As 2024 draws to a close, here are the top 10 sourdough discard recipes you baked most this year. From savory pull-apart garlic bread to sweet blueberry bagels, these favorites made countless breakfasts, snacks, and dinners. Start the new year with these tried-and-true recipes that turn extra starter into delicious baked goods. Sourdough Discard Garlic … Read more

Meatless Monday is a simple, worldwide movement that encourages skipping meat one day a week. For many habitual meat-eaters the idea may seem difficult, but with a few practical tips it’s easy to enjoy satisfying, flavorful meat-free meals. I spoke with Caitlyn from Erhardts Eat, a blogger who shares family-friendly vegetarian recipes, and she offered … Read more